Eureka Hotel Escaldes-Engordany
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Eureka Hotel Escaldes-Engordany
Avda Carlemany 36, Escaldes-Engordany, Andorra
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Eureka Hotel Escaldes-Engordany
At Hotel Eureka the standard of reception is of the utmost importance. You will feel comfortable and relaxed. The Hotel's aim is to satisfy you fully. After some strenuous hours spent walking, skiing or discovering this Principality, which always has a surprise in reserve, you need a rest. The Hotel offer's you the appropriate surroundings for this rest: 75 sound proofed rooms, central heating air conditioning, safe , mini bar, completely equipped bathrooms, satellite TV. An appropriate atmosphere has been created for each instant. The Hotel offers you the comfort and a wealth of details: all you have to do is profit from each moment to the full.The hotel amenities are: bar, concierge, currency exchange, internet access - wireless, lift / elevator, pets allowed, reception, restaurant, safe deposit box, breakfast included.
Features and Amenities - Eureka Hotel Escaldes-Engordany
- Room Service
- High-speed Internet
- Fitness Room
- Restaurant
- Parking
- Pets Allowed
- Disabled Access
- Concierge
- Tour Desk
- Bar / Lounge
- Elevator / Lift
- 24 Hour Reception
- Dry Cleaning
- Air Conditioned
- Free Breakfast
- Banquet Facilities
- Conference Room(s)
- Currency Exchange
- Multilingual Staff
- Safe-Deposit Box
- Mini Bar
- Cable / Satellite TV
- Wake-up Service
- Meeting Rooms
- Hair Dryer
- Complimentary Toiletries
- TV
- Laundry service
Checkin and Checkout Times - Eureka Hotel Escaldes-Engordany
- Check-in time:12 Hrs
- Check-out time:12 Hrs
Dining - Eureka Hotel Escaldes-Engordany
In restaurants, top quality carries the cachet of the "Chaine des Rostisseurs". You will discover a world of luxury and sophistication in every detail. Market cuisine, with natural products prepared by renowned cooks, and also the pleasure of discovering the joys of simple cooking in select surroundings. Andorran gastronomy is a surprise: it judiciously combines modernity and tradition. The influences of international cuisine, favoured by its geographical situation, incorporate new elements, which go to enrich the culinary stock-in-trade of the Principality. The result is a modern, creative mountain cuisine.